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Vent Coffee Roasters
4.7 ★★★★★ 194 Google reviews · Coffee shop · Breakfast restaurant · Brunch restaurant
Casual option producing in-house-roasted organic coffee, plus breakfast eats and vegan donuts.
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Hours
| Monday | 8 AM–6 PM |
| Tuesday | 8 AM–6 PM |
| Wednesday | 8 AM–6 PM |
| Thursday | 8 AM–6 PM |
| Friday | 8 AM–6 PM |
| Saturday | 8 AM–5 PM |
| Sunday | 8 AM–5 PM |
Where to find Vent Coffee Roasters
What's in the cup
“I ordered their "Bangkok" with house made vegan condensed milk, espresso, oat milk and nutmeg.”
“They have a great selection of espresso based drinks, pour over and aeropress (and more).”
What regulars say again and again
“The coffee was really good they roast their own beans in-house, which makes a big difference.”
“They have a great selection of espresso based drinks, pour over and aeropress (and more).”
“They have a great selection of espresso based drinks, pour over and aeropress (and more).”
“The person at the register was fine, but the barista wasn't friendly at all.”
What customers say
A coffee blog sent me to Vent Coffee Roasters while on a trip to Baltimore and I'm glad they did. Here's my experience going on Monday morning in December 2021: 1) Coffee: They roast their beans onsite. As you order your coffee, you can watch them roasting!
Such a nice experience. They have some homemade vegan candies and food. Also, they have oat, almond and macadamia milk, just saying macadamia is my favorite non dairy milk with coffee, and speaking of which the coffee is roasting in front of you. The register guy, Joshua, he was very friendly.
Vent is hands down the best coffee in Baltimore, possibly the best on the east coast. Ethically imported coffee, and the head roaster, Sarah Walker, has honed her craft to a perfection. I will never be able to drink any coffee from anywhere else ever again. A fun open space is inviting, and comfortable.
Tried Vent Coffee Roasters and loved it! The coffee was really good they roast their own beans in-house, which makes a big difference. I had both latte and a pour over, and they had plenty of options to choose from. The best part? They let me pour my own cup! Big thanks to Jack, the barista that day. Had a great time!
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