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Wholesale coffee suppliers in Las Vegas, NV
6 roasters in Las Vegas, Nevada run wholesale programs — bulk fresh-roasted beans for coffee shops, restaurants, offices, and caterers. Buying from a roaster across town instead of a national distributor means beans roasted the same week they're delivered, a real person to help dial in your equipment, and a roastery you can visit to taste before you commit. With 6 programs in town, you can run a proper side-by-side tasting.
Sunrise Coffee
4.5 ★★★★★ 1,400 reviews
Independent coffeehouse with organic, fair trade coffee & teas, plus vegan & vegetarian snacks.
Mothership Coffee - Fergusons Downtown
4.7 ★★★★★ 789 reviews
Charming roastery and coffeehouse nestled in a repurposed motel with a chill vibe.
Desert Wind Coffee Roasters
4.8 ★★★★★ 754 reviews
Locally roasted beans are brewed in comfy digs with whimsical signage, coffee sacks & a retail area.
Bungalow Coffee Co
4.6 ★★★★★ 651 reviews
A menu of sandwiches, breakfast items, salads, lattes, smoothies and more in a casual space with friendly service.
Battlefield Brew Coffee Company
4.7 ★★★★★ 183 reviews
Small, veteran-owned coffee shop with lattes, cold-brew coffee & snacks, plus house-roasted beans.
Café do Paraíso
4.9 ★★★★★ 40 reviews
Buying wholesale coffee in Las Vegas: how to start
- Email or call for a wholesale sheet. Every roaster above supplies businesses; ask for current per-pound pricing, volume tiers, and order minimums. Minimums are usually lower than you'd guess — small cafés and offices are the core of local wholesale.
- Ask for a tasting. Most roasters will send samples or host a cupping (a structured side-by-side tasting) at the roastery. Taste Sunrise Coffee and Mothership Coffee - Fergusons Downtown against each other, brewed the way you'll actually serve — the differences show up fast.
- Ask what comes with the account. Barista training, espresso dial-in help, brewing-equipment guidance, and sometimes equipment loan programs ride along with a supply commitment. Support is where local roasters beat distributors, so weigh it alongside price.
- Set a delivery cadence that keeps you fresh. Local accounts in Las Vegas typically get weekly or biweekly delivery or pickup, which keeps your beans inside the peak-flavor window (roughly the first month after roasting). Order what you'll use, not what fits the shelf — the storage guide explains why.
- Ask about private label. If you want your own name on retail bags at the register, most roasters can roast and bag under your brand at higher minimums. Details in our wholesale buying guide.
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